{
  "version": "1.0",
  "type": "rich",
  "provider_name": "Dietetics News",
  "provider_url": "https://dietetics.news/",
  "title": "Ultra-processed food linked to pre-symptomatic brain damage in JAMA Network Open study",
  "author_name": "Sarah Lindqvist-Park",
  "author_url": "https://dietetics.news/staff/dietetics-news-sarah-lindqvist-park",
  "html": "<iframe src=\"https://dietetics.news/embed/12b5c56e65af442298756a2d7f7cbe2f\" title=\"Story card\" width=\"100%\" height=\"260\" style=\"border:0;width:100%;max-width:640px\" loading=\"lazy\"></iframe>",
  "width": 640,
  "height": 260,
  "cache_age": 3600
}